アメリカ国務省の英語と日本語を読む

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  [2005/12/31]
Hong Kong Agrees To Open Market to U.S. Beef
United States recovers most of beef trade lost since late 2003
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Washington -- The United States has reached agreement with Hong Kong for the
3 m4 ]. K" _3 T4 a8 t3 `9 [reopening of Hong Kong's market to U.S. boneless beef from cattle younger
than 30 months.
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With the Hong Kong agreement, announced December 29 by U.S. Agriculture
Secretary Mike Johanns, the United States has recovered 74 percent of its
beef export market that closed down after a case of bovine spongiform
encephalopathy (BSE), also known as mad cow disease, was found in December
6 o* {% y1 a. h2003 in an older U.S. cow imported from Canada.
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The agreement follows a December 11 announcement by the Agriculture
& }: y) V' \: X9 ?5 V# JDepartment that the United States and Japan agreed to reopen Japanese
! T/ ^( i2 U5 M2 Amarkets to imports of U.S. beef.

In 2004 and 2005, the U.S. Department of Agriculture (USDA) significantly
stepped up its beef cow testing and surveillance program.
( E  T+ v$ [+ P% j; \7 O
Part of the latter effort -- to detect early any apparent case of BSE and to
contain the disease if needed -- has been the implementation of an animal
identification system to aid in tracking suspected or diagnosed sick
animals.
% o6 N$ N( d! Z& a: `
0 W' o0 O6 z/ a: |5 i+ Q- W"This agreement follows Hong Kong's determination that U.S. control measures
effectively ensure the safety of our beef," Johanns said in a statement.

"USDA will continue to focus our efforts on opening additional markets in
Asia and around the world by promoting the use of science-based regulations
in global beef trade," he said.
1 K: C) Z4 |" I1 ~% _
In 2003, Hong Kong was the fifth largest market for U.S. beef products.

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. v" Z4 s) C2 S# ^* Z4 N読んでみましょう：(日本文は英文を読む参考にしてください)


Hong Kong Agrees To Open Market to U.S. Beef
, h! h( f* ^7 F- L. g4 U( i香港がアメリカ産牛肉の輸入に同意
; b+ h+ B+ w: ~% R5 _
United States recovers most of beef trade lost since late 2003
アメリカは、2003年以来失った牛肉の貿易をほとんど回復する
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% O* I  w# G' d6 J  IWashington -- The United States has reached agreement with Hong Kong for the
reopening of Hong Kong's market to U.S. boneless beef from cattle younger
than 30 months.
ワシントン発-
/ R# T/ g3 G; z3 @1 Zアメリカと香港は、30ヶ月より若い骨無し牛肉の市場再開に合意した。
- c) L: Z. W8 j' l2 {+ J
) `' M* x; Q+ W, c; o) |With the Hong Kong agreement, announced December 29 by U.S. Agriculture
! G4 c) K" j6 x7 L- x  n$ qSecretary Mike Johanns, the United States has recovered 74 percent of its
+ _0 \6 M/ F$ [/ y3 G) obeef export market that closed down after a case of bovine spongiform
8 h2 ]$ X4 `+ G( z3 kencephalopathy (BSE), also known as mad cow disease, was found in December
+ D8 I/ c! A, c% r1 S  l2003 in an older U.S. cow imported from Canada.
アメリカ農務省長官Mike Johannsが12月29日に発表したところによると、
2003年12月にカナダから輸入された牛に狂牛病と知られているBSEが見つかって以来
2 K# f' S, V7 V  U$ g  }  n# e0 Y& u失った市場の74パーセントを回復した。

The agreement follows a December 11 announcement by the Agriculture
Department that the United States and Japan agreed to reopen Japanese
markets to imports of U.S. beef.
1 D% l5 W$ }6 m3 Z3 ]* a# bこの合意は、日本がアメリカ牛肉の輸入再開を12月11日にアメリカ農務省が発表した
ものに続くものである。

In 2004 and 2005, the U.S. Department of Agriculture (USDA) significantly
6 u, U9 k  a# Tstepped up its beef cow testing and surveillance program.
4 c) k1 Z: S/ y2004年と2005年に、アメリカ農務省は狂牛病の検査と調査を強化した。

7 R7 [3 W. Y- vPart of the latter effort -- to detect early any apparent case of BSE and to
# G: V+ e. Z3 \8 }) Q9 mcontain the disease if needed -- has been the implementation of an animal
$ f5 Z/ g" d4 sidentification system to aid in tracking suspected or diagnosed sick
animals.
この調査は、BSEを早い時期に発見し必要なら閉じ込めるために、
1 E8 o0 @$ J" C2 U! y' v9 ^* k病気の疑いのある牛を判別し追跡するシステムを作りこむことである。
3 B- t2 @7 R. ]$ Z  q! {9 {: ?
"This agreement follows Hong Kong's determination that U.S. control measures
" @- N5 J! B) t6 ]/ i' v: \! J! \effectively ensure the safety of our beef," Johanns said in a statement.
「この合意は、アメリカの管理手法が牛の安全を確かなものにすると香港が確信した
- Z& M4 S. F) Q　結果である」と声明の中でJohannsは述べた。

"USDA will continue to focus our efforts on opening additional markets in
Asia and around the world by promoting the use of science-based regulations
# T3 E* W# o3 C( N' v- kin global beef trade," he said.
「アメリカ商務省は、国際的な牛肉貿易において、科学に基づいた規制を推し進める
　ことにより、アジアと世界中でさらなる市場の開放に向けて努力をしてゆく」
+ c) I$ N, ^+ |0 h5 r9 G　とJohannsは述べた。
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& L4 l: ~' S9 E" FIn 2003, Hong Kong was the fifth largest market for U.S. beef products.
2003年には、香港はアメリカの牛肉製品にとって5番目に大きな市場であった。

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有人喜欢的话就麻烦顶一下，我就继续贴以后的，可以每天更新哦